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Barbecue in Every Language

Bon Appétit x Gold Peak

A three-part pitmaster series on the universal language of barbecue, hosted by Inés Anguiano.

Client
Bon Appétit x Gold Peak
Year
2025
Role
Production
Sector
Food
Services
Production, Content

For Gold Peak and Bon Appétit, we set out to capture the universal language of barbecue, a celebration of connection, culture, and golden summer moments.

Hosted by Bon Appétit Test Kitchen Manager Inés Anguiano, the three-part series brings together pitmasters from across the country to share the stories, techniques, and flavors that make BBQ a symbol of gathering everywhere. Each episode spotlights a new chef and a new flavor: from Pat Neely’s ribs to Kelly English’s Creole chicken sandwiches and Inés’s carne asada tacos.